Considered by many in Worthing to be the best restaurant for imaginative food cooked with excellent precision. Contemporary English & European Cuisine expertly prepared & presented. Only the finest ingredients are sourced, wherever possible from local producers.
Nearly a century has passed since Harry and Mabel Challis opened the Ardington Hotel, and with great-grandsons Simon and Richard taking over the reins in 1988, the Ardington Hotel has proudly passed through four generations. Renowned for its warm, intimate atmosphere and personalised service, its award winning Indigo Restaurant was awarded an AA Rosette for culinary excellence for a tenth time in 2019.